If
it receives voter approval this fall, Prop. 204, known as
the Humane Treatment of Farm Animals Act, would require calves
raised for veal and pregnant sows be given sufficient space
to turn around, lie down, and fully extend their limbs.
The
proposed measure allows for exceptions such as legitimate
scientific research, sows in the final seven days of pregnancy,
and other reasons. If passed, it would take effect Dec. 31,
2012.
Backing
the measure is Arizonans for Humane Farms, a coalition of
animal welfare organizations, environmentalists, food safety
organizations and concerned citizens, according to the group’s
literature. The coalition wants to ban gestation crates for
pigs, as well as confining in crates calves being raised for
veal.
Coalition
chair Cheryl Naumann stated neither of the two “radical” animal
rights organizations–PETA (People for Ethical Treatment of
Animals) and ALF (Animal Liberation Front)– are funding or
endorsing Prop. 204.
“To
the contrary,” said Naumann, “this campaign is being chaired
by me, the president and CEO of the Arizona Humane Society,
which is a moderate animal organization.”
Other
supporters listed on the organization’s Web site include the
Humane Society of Southern Arizona, the Second Chance Center
for Animals, the Animal Defense League of Arizona, and Maricopa
County Sheriff Joe Arpaio.
Naumann,
a pro‑business Republican whose family owns a cattle
ranch in Texas, said Prop. 204 is an effort to end the cruel
and inhumane use of gestation crates. She called the practice
“the most extreme form of confinement used in large industrial
factory farms.”
The
coalition chairwoman stated that Arizona has more than 200
hog farmers–a number cited from the U.S. Department of Agriculture–and
acknowledges that only one operation, a large company, uses
the gestation crate method of housing. “All the others have
figured out how to raise their animals in a humane way,” said
Naumann.
She
admits there is no appreciable veal industry in Arizona, but
said her group wants to send a message to any veal operators
who consider locating here that they will have to use a humane
housing method.
Klinker
maintains the proposition is unnecessary because state farmers
already understand they not only have a moral obligation to
take care of their production animals, but a huge economic
incentives as well.
Cave
Creek veterinarian Michael Kiedrowski agrees that farm producers
have good financial reasons to keep their facilities clean
and their animals healthy.
“Speaking
from my compassionate side, I think these animals should have
more space,” said Kiedrowski, who treats small companion animals,
not those used in farming production. “From the business side,
I say ‘no’ to the proposition,” he added. “Let’s face it,
these animals are going to slaughter anyway.”
Mari
Lynn Anger, a veterinarian at the Animal Hospital at Tatum
Ranch, said she supports humane treatment for people and animals.
“I made a decision in veterinary school not to eat veal,”
she related.
The
way Arizona farmers take care of and house their bred sows
is supported by university studies, distinguished veterinary
organizations and swine experts, according to a position paper
prepared by Klinker. He wrote that to out‑of‑state
activists, raising animals in any environment for food production
is inhumane and nothing will change their minds.
“Their
mission is to go state by state armed with ballot measures,
legislation and litigation to ban common farming practices,
end meat production and, ultimately, force their vegan agenda
down the throats of American consumers,” he stated.
Naumann,
however, said there is nothing in the proposition that says
animals cannot be slaughtered for food. “McDonald’s will not
be closing if this passes,” she said.
In
fact, according to Naumann, the best day in the lives of these
crated animals is the day they’re slaughtered.
“Why
the opposition would even think to fight against the basic
level of decency we’re proposing is beyond me,” she said.
Reach
the reporter at barry@thedesertadvocate.com.